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Italian · Pizza
Puff Pastry Pizza
A quick and hearty homemade pizza made with store-bought puff pastry, topped with sausage, tomatoes, and gooey melted cheese.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the necessary ingredients.
2
Roll out the puff pastry and spread ketchup over it.
3
Add the toppings: sliced sausage, tomatoes, and pickles.
4
Sprinkle with Herbes de Provence and generously cover with grated cheese.
5
Brush the edges of the pastry with beaten egg for a golden crust and bake until done.
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