BelkaFood
Main dishes

Puff Pastry Fish Pie

An impressive pie featuring red fish, vegetables, and a rich, creamy filling that makes for a cozy dinner.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Gather all the ingredients for the pie.

2

Whisk together the sour cream, eggs, heavy cream, grated cheese, and salt to make the filling.

3

Line a baking dish with the puff pastry, then layer in the fish, cabbage, and spinach filling.

4

Pour the prepared filling over the top and bake until done.

Comments

Log in to leave a comment.

No comments yet. Be the first!