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Snacks
Puff Pastry Appetizer with Salmon
A quick and stunning appetizer made with crispy puff pastry, cream cheese, and lightly salted fish, ready in just 20 minutes.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake the pastry at 200°C for 20 minutes.
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