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Prunes Stuffed with Nuts and Cheese

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🕐 10 min 👁 19 Channel post →

A stunning and simple appetizer made with stuffed prunes and a flavorful cheese and nut filling.

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Ingredients

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Method

1

Combine the chopped nuts with grated cheese, finely chopped cilantro, minced garlic, egg yolks, and mayonnaise until smooth.

2

Pour boiling water over the prunes and let sit for 5 minutes, then drain.

3

Make a neat slit in each prune, remove the pit, and open them up like a pocket.

4

Carefully stuff the prunes with the prepared filling.

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