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Russian · Baking
Protein Vatrushki
Light cottage cheese vatrushki with rice flour that come together in a flash and melt in your mouth. A low-calorie, high-protein treat.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the cottage cheese with the egg, rice flour, baking powder, vanilla, and FitParad.
2
Form the vatrushki and fill them with blended baby curd and FitParad.
3
Top with berries and fruits.
4
Cook (bake or boil) for 10 minutes.
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