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Baking
Protein Cottage Cheese Apple Bread
Fragrant and wholesome cottage cheese pastry with a juicy apple and cinnamon filling. A wonderful tea-time treat for those watching their diet.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the apples into small cubes.
2
Sauté them in butter over medium heat with sugar and cinnamon until tender, then let cool.
3
Combine the cottage cheese with the eggs. Add 160g of flour, baking powder, and salt, mixing well.
4
Roll out the dough on a floured surface. Spread the apple filling and roll it up.
5
Cut the resulting roll lengthwise, leaving one end intact, and braid the two halves together.
6
Place on a parchment-lined baking sheet.
7
Bake for 35-40 minutes at 190°C.
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