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Baking
Protein Blueberry Muffins
Fragrant and nutritious muffins packed with protein and berries—perfect for a healthy snack or breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together eggs, soft cottage cheese, Greek yogurt, milk, melted and cooled butter, sweetener, salt, and lemon zest.
2
Add flour, protein powder, and baking powder, then mix until you get a thick but soft batter.
3
Gently fold in the blueberries at the very end.
4
Fill your muffin cups about two-thirds of the way and bake at 350°F for about 20–25 minutes.
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