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Protein Berry Cheese Pastries
Wholesome, low-calorie cottage cheese pastries with berries—no yeast, no butter. Perfect for a healthy breakfast or snack when watching your diet.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Mix all dough ingredients together until smooth.
Knead a soft, slightly sticky dough and let it rest for 10 minutes.
For the filling, combine soft cottage cheese with egg white and sweetener.
Divide the dough into balls and shape into flat rounds with a small indent in the center.
Fill with the cottage cheese mixture and top with berries.
Brush the edges with egg yolk.
Bake for 20-25 minutes at 350°F (180°C).
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