BelkaFood
Baking

Protein Apple Pie

A healthy, low-calorie apple pie made with quark and rice flour, perfect for a quick snack or even an evening tea.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Gather all the ingredients for the pie.

2

Whisk together the quark, eggs, yogurt, and sweetener.

3

Fold in the rice flour, vanilla sugar, and baking powder, mixing until smooth.

4

Slice the apple and either fold it into the batter or arrange it on top.

5

Dust with cinnamon and bake in an 18 cm cake pan until golden and set.

Comments

Log in to leave a comment.

No comments yet. Be the first!