Potatoes with Meat and Vegetables

Name: Potatoes with Meat and Vegetables
Total time: 1 h 10 min
Yield: 4 servings
Cuisine: Russian
Ingredients: 500 g meat; 5 pcs Potato; 2 pcs Carrot, Norwegian, raw; 1 pcs Bell pepper; 1 pcs Onion, Norwegian, raw; 3 pcs Garlic, raw; 5 pcs Champignon mushrooms; 4 tbsp Soy sauce; 4 tbsp Sunflower oil; salt, pepper blend, khmeli-suneli

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A juicy and hearty dish of potatoes, meat, and assorted vegetables, baked in a roasting bag. A great option for a family lunch or dinner.

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Method

Bake at 180°C for 1 hour

Bake for another 10 minutes with the bag open

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Potatoes with Meat and Vegetables

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