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Main dishes
Potatoes Stuffed with Mushrooms and Cheese
A fragrant baked potato filled with mushrooms, onions, and melty cheese – perfect for a hearty lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your ingredients and make the filling with potatoes, mushrooms, onions, and seasonings.
2
Bake at 200°C for 10 minutes.
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