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Russian · Main dishes
Potato with Cutlets
A hearty homemade dish of baked potatoes with cutlets topped with vegetables and cheese in a tomato sauce.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your ingredients for the cutlets and shape them.
2
Slice the potatoes, onion, tomatoes, and bell pepper.
3
Make the tomato sauce by mixing tomato paste with water, salt, and pepper.
4
Layer the potatoes and cutlets, add the vegetables, pour the tomato sauce over everything, sprinkle with cheese, and bake.
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