Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Potato Tart
A hearty and distinctive potato-based pie with a delicate cottage cheese and cheese filling combined with spinach. Perfect for a cozy family lunch or dinner.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare all your ingredients for the tart.
2
Bake at 190°C for 15 minutes, then at 180°C for 40 minutes.
Comments
Log in to leave a comment.
No comments yet. Be the first!