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Russian · Desserts
Potato Pastry
A quick-to-make classic cookie and condensed milk pastry that comes together in just a couple of minutes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pulse the chocolate cookies on maximum speed for 15-20 seconds.
2
Add the remaining ingredients and pulse for another 20-30 seconds maximum until just combined.
3
Shape into potato-like pastries, 55-60g each.
4
Chill in the refrigerator for an hour or two to firm up, then dust with cocoa powder.
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