BelkaFood
Desserts

Potato Pastry

🕐 4 min 👁 17 Channel post →

A healthy, low-calorie twist on your favorite dessert, made with banana and rice flour.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Combine all the brownie ingredients and microwave on high for 4 minutes (or bake in the oven for 10 minutes).

2

Remove, mash with a fork, and mix in 1 tsp of cocoa powder and 30 ml of 17% coconut milk (or substitute with 40 g of any urbetch or peanut butter if unavailable).

3

Mix everything thoroughly, shape into pastries, and roll in cocoa powder.

4

Chill in the refrigerator for 1 hour.

Comments

Log in to leave a comment.

No comments yet. Be the first!