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Main dishes
Potato Nests with Mushrooms
A visually striking and hearty dish made from grated potatoes with a savory mushroom filling under a melted cheese crust, perfect for lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients for the potato base and the filling.
2
Shape the prepared potato mixture into nests.
3
Fill the nests with the mushroom, onion, and sour cream mixture, then top with cheese.
4
Bake at 180°C (350°F) for 7–10 minutes.
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