BelkaFood
Potato Gratin with Mushrooms and Cheese
French · Main dishes

Potato Gratin with Mushrooms and Cheese

A hearty and aromatic baked dish featuring tender potatoes, succulent mushrooms, and creamy cheese.

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Ingredients

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Method

1

Prep all your ingredients for the gratin.

2

Slice your potatoes and mushrooms.

3

Sauté the mushrooms with garlic and thyme.

4

Layer the potatoes and mushrooms into a baking dish.

5

Pour in the cream, top with grated cheese, and season to taste.

6

Bake until golden and cooked through.

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