BelkaFood
Potato Carbonara
Italian · Main dishes

Potato Carbonara

A twist on the classic carbonara, featuring tender potatoes in a creamy bacon sauce instead of pasta.

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Method

1

Prep all your ingredients.

2

Crisp up the bacon with onions and garlic.

3

Toss in the sliced potatoes and water, then simmer until tender.

4

Pour in the cream, stir in the cream cheese, season with salt, pepper, and herbs, mix well, and heat through.

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