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Main dishes
Potato Balls in Creamy Mushroom Sauce
Fragrant potato balls baked in a delicate creamy mushroom sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the potatoes, mash them until smooth, and shape into bite-sized balls.
2
Add to the mushroom mixture and bake in the oven for 15 minutes.
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