BelkaFood
Potato Babka
Russian · Main dishes

Potato Babka

A traditional Belarusian dish made from grated potatoes with onions, bacon, and sour cream, baked until golden brown.

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Method

1

Gather all the required ingredients.

2

Finely process the potatoes and onions, and render the bacon.

3

Combine everything together with the egg, sour cream, and flour, then season with salt and pepper to taste.

4

Transfer the mixture to a baking dish, top with a layer of sour cream, and bake until done.

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