BelkaFood
Potato and Mushroom Casserole
Russian · Main dishes

Potato and Mushroom Casserole

🕐 40 min 👁 2 Channel post →

A hearty, plant-based dish made of whipped potatoes with mushrooms and tomatoes under a layer of mayo, baked to perfection in the oven.

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Method

1

Boil the potatoes and mash them until smooth.

2

Sauté the onions and mushrooms, then pulse them in a food processor or blender.

3

Assemble in a baking dish: start with a layer of mashed potatoes, followed by the mushroom mixture, another layer of potatoes, a layer of sliced tomatoes, and finish with a top layer of potatoes.

4

Brush with mayonnaise and bake at 350°F (180°C) for 40 minutes.

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