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Main dishes
Potato and Meat Roulade
A hearty and quick hot dish made of potatoes, minced meat, and cheese that comes together in just half an hour.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake the potato base for 20 minutes at 180 °C (conventional top/bottom heat)
2
Then add the filling and bake for another 10 minutes
3
Ready — serve hot
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