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Main dishes
Potato and Chicken Breast Casserole
A hearty and simple weeknight dinner featuring layers of potatoes, chicken breast, and tomatoes under a melted cheese crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the raw potatoes and spread them evenly in a baking dish, then season with salt and pepper.
2
Add a second layer on top with the chicken breast cut into small cubes.
3
Prepare the sauce: whisk together the eggs, sour cream, and salt, pour it over the chicken, and arrange the tomatoes on top.
4
Cover with foil and bake at 350°F (180°C) for 30-40 minutes.
5
After 30 minutes, remove the foil, top with cheese, and bake for another 10 minutes.
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