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Main dishes
Potato and Asparagus Gratin
Tender baked potatoes with asparagus, cheese, and prosciutto — a hearty and comforting dinner dish.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your ingredients, then slice the potatoes and asparagus.
2
Layer them in a greased baking dish, brush with oil and mayonnaise, and season to taste.
3
Add the prosciutto and top with a generous layer of cheese.
4
Air fry at 180°C until golden and cooked through.
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