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Pork Rolls with Cheese and Prunes
Main dishes

Pork Rolls with Cheese and Prunes

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🕐 20 min 👁 2 Channel post →

Juicy pork rolls with a tangy cheese and garlic filling and prunes, wrapped in bacon and roasted with potatoes.

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Method

1

Pound the pork steaks thin and season with salt and pepper.

2

Mix the filling and spread it over the steak, add some prunes, roll it up, then wrap the roll in bacon.

3

Cut the potatoes into small cubes, toss with spices and oil.

4

Roast for 10 minutes at 350°F, then flip, increase the temperature to 400°F and roast for another 10 minutes.

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