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Soups
Pork Ribs Shurpa
A rich and aromatic pork rib soup packed with a generous amount of vegetables and spices.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients for the shurpa.
2
Simmer the ribs in water.
3
Add the chopped vegetables and cook until tender.
4
Finish with garlic, fresh herbs, and spices to taste.
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