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Meat
Pork Ribs
Juicy pork ribs in a flavorful glaze of barbecue sauce, honey, and soy sauce, baked until golden and appetizing.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the pork ribs by rubbing them with salt, pepper, garlic powder, and paprika.
2
Make the glaze by combining honey, ketchup, soy sauce, and barbecue sauce.
3
Bake the ribs until tender, brushing them with the glaze.
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