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Russian · Main dishes
Pork and Vegetable Dinner
A hearty and flavorful dish of juicy meat with roasted vegetables, perfect for a family dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all ingredients: chop the meat and vegetables.
2
Bake in the oven at 180°C (350°F) for 60 minutes.
3
Serve with pickled onions and fresh herbs.
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