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Snacks
Plums with Garlic (Tangy Appetizer)
A bold and unexpected preserve for winter storage that pairs beautifully with meat dishes and works great as a unique appetizer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare your jars and pack them with plums, garlic cloves, mint, hot peppers, dill, bay leaves, and peppercorns.
2
Add salt, sugar, and apple cider vinegar.
3
Pour boiling water over everything.
4
Sterilize the jars for 10 minutes after pouring the boiling water, then seal them tight.
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