Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Breakfast
Pizza Vatrushki
Soft cottage cheese and cheese vatrushki with a crispy crust and assorted toppings, perfect for breakfast or a snack.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the dough ingredients and shape into vatrushki on parchment paper.
2
Bake in a preheated oven at 180 °C (top heat mode) until golden brown.
3
Then add the filling and return to the oven for about 5 minutes until the cheese melts.
Comments
Log in to leave a comment.
No comments yet. Be the first!