BelkaFood
Italian · Pizza

Pizza Margherita

A classic Italian pizza with tomato sauce, mozzarella, and fresh basil on a thin crust.

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Method

1

Prepare the dough using flour, water, yeast, salt, and olive oil.

2

Make the sauce from canned whole tomatoes, seasoned with salt, sugar, and basil to taste.

3

Assemble the pizza by spreading the sauce, mozzarella, and parmesan over the rolled-out dough.

4

Bake in a preheated oven on a hot baking sheet.

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