Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Snacks
Pink Salmon Pâté Toast
A quick and easy appetizer made with canned pink salmon, cheese, and butter, perfect for breakfast or a quick bite.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the canned pink salmon with cheese, butter, and lemon juice.
2
Season with salt to taste and blend or mash until smooth like a pâté.
3
Spread the finished pâté onto the toasts.
Comments
Log in to leave a comment.
No comments yet. Be the first!