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Russian · Baking

Pigs in a Blanket

Пальчики оближешь! 🥘 Рецепты | Салаты | Закатки на зиму Follow
🕐 25 min 👁 1 Channel post →

A classic homemade pastry made with yeast dough wrapped around sausages. Perfect for a quick snack or family tea time.

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Method

1

Mix the dough using warm milk, yeast, flour, sugar, salt, and vegetable oil.

2

Wrap the sausages with the prepared dough.

3

Bake in the oven at 180°C (350°F) for 20-25 minutes.

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