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Snacks
Pigs in a Blanket
Quick and easy sausages in dough that can be made in just a few minutes for breakfast or a snack.
Servings
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the necessary ingredients for the quick batter and the sausages.
2
Whisk together the egg, milk, salt, pepper, smoked paprika, and flour until smooth.
3
Dip the sausages into the prepared batter and fry or bake until done.
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