BelkaFood
Pickled Zucchini
Russian · Snacks

Pickled Zucchini

Crispy and zesty pickled zucchini based on a tried-and-true family recipe, perfect for stocking up your pantry for the winter.

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Ingredients

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Method

1

Gather the ingredients, calculated for three 1-liter jars.

2

Tightly pack the zucchini with spices and fresh herbs into the jars.

3

Prepare the brine using water, sugar, salt, and vinegar, pour it over the zucchini, and seal the jars.

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