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Snacks
Pickled Tomatoes and Onions for BBQ
A fragrant and zesty tomato and onion preparation that pairs wonderfully with shashlik and grilled meats.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash, peel, and coarsely chop the vegetables.
2
In clean, sterilized jars, tightly pack the ingredients in alternating layers: a layer of tomatoes, a layer of garlic, a layer of onions. Fill the jars to the top in this manner.
3
Prepare the marinade and pour it hot over the tomatoes and onions to the brim.
4
Place the jars in a microwave or a pot of boiling water for 10 minutes. Seal tightly with lids.
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