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Snacks
Pickled Onions with Dill
Quick and fragrant pickled onions with fresh herbs—the perfect complement to kebab and meat dishes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the onions and chop the dill.
2
Pour boiling water over the ingredients, add salt, sugar, vinegar, and sunflower oil for pickling.
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