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Snacks
Pickled Onions
A tangy and crunchy appetizer made with yellow and green onions and sweet bell pepper, perfect for shashlik or other meat dishes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice 3 large onions into thin rings.
2
Chop a bunch of green onions into small rings and mix with the sliced onions.
3
Add 3 tablespoons of apple cider vinegar, 1 tablespoon of sugar, and finely diced sweet bell pepper.
4
Season with salt and a blend of peppers, then toss everything thoroughly.
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