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Snacks
Pickled Garlic Scapes
A zesty and crunchy winter appetizer made from young garlic scapes in a fragrant spiced marinade.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash the garlic scapes and cut them into 4-5 cm sticks.
2
Blanch for 2-3 minutes. Strain in a colander.
3
Place a bay leaf, whole peppercorns, hot pepper, and dill umbrellas at the bottom of sterilized 0.5-liter jars.
4
Pack the jars with garlic scapes and pour the hot marinade over them.
5
Seal with screw-on lids. Store in a cool place.
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