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Russian · Snacks
Pickled Cabbage
Crispy and tangy pickled cabbage with vegetables in an aromatic brine – perfect as a snack or side dish.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the cabbage and vegetables.
2
Make the brine by mixing water, oil, vinegar, salt, sugar, and spices.
3
Pour the brine over the vegetables and let it sit to infuse.
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