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Perfect Zucchini
Baked zucchini rings stuffed with minced meat, tomatoes, and cheese under a sour cream sauce. A great main dish for a family dinner.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Cut the zucchini into thick rings. Cut out the center from the rings and finely dice it.
Season the minced meat with salt and pepper, and mix in the finely chopped zucchini centers.
Arrange the zucchini rings on a parchment-lined baking sheet, stuff the centers with the meat mixture, and brush with sour cream. Slice the tomato into wedges and place them on top of the zucchini.
Bake in a preheated oven at 180°C (350°F) for 30 minutes.
Slice the cheese, place it over the zucchini after the initial baking time, and return to the oven for another 10 minutes.
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