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Russian · Breakfast
Perfect Cottage Cheese Fritters (Syrniki)
Delicate cottage cheese fritters made with semolina that turn out with an ideal shape and a golden, appetizing crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a bowl, combine the cottage cheese, sugar, egg, and semolina, mixing until completely smooth.
2
Divide the mixture into 60g portions and shape them into neat patties using a glass and a spatula or knife.
3
Pan-fry over low heat in a preheated skillet for about 3 minutes per side until golden brown.
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