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Russian · Main dishes
Pelmeni
Classic homemade pelmeni with minced meat, made from unleavened dough and a juicy beef filling.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead the dough using flour, salt, water, and an egg.
2
Prepare the filling by combining ground beef, minced onion, water, salt, and black pepper.
3
Shape the pelmeni and boil them in salted water until cooked through.
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