Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Asian · Main dishes
Pearl Barley with Chicken and Mushrooms
A hearty warm dish of pearl barley with chicken, mushrooms, and sour cream. Cooked with spices and teriyaki sauce for a rich flavor.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Soak the pearl barley in boiling water for 2-3 hours beforehand, or in cold water in the refrigerator overnight. You can also cook the grains in a multi-cooker.
2
Cut the chicken into small pieces. Add salt, pepper, spices, teriyaki sauce, and fry in a well-preheated skillet for 5-7 minutes.
Comments
Log in to leave a comment.
No comments yet. Be the first!