Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Pear Pie
A fragrant homemade pie with juicy pears, walnuts, and chocolate chunks that pairs wonderfully with tea.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients for the dough and filling.
2
Make the batter by mixing flour, eggs, butter, sugar, yogurt, baking powder, and vanilla sugar.
3
Fold the chopped walnuts and dark chocolate chunks into the batter.
4
Transfer the batter into a 24 cm (9.5-inch) baking pan.
5
Arrange the sliced pears on top of the pie.
6
Bake in the oven until done.
Comments
Log in to leave a comment.
No comments yet. Be the first!