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Drinks
Pear Lemonade with "Glass" Slices
A refreshing homemade lemonade made from ripe pears and lemon, complemented by crunchy caramelized slices. A great cooling drink option for a summer day.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
For the lemonade, core the pears and peel the lemon, removing the seeds.
2
Blend everything together with water and sugar or honey for 30–60 seconds.
3
Strain if desired, then add ice and mint.
4
For the slices, thinly slice the pears.
5
Bring water and sugar to a boil, add the pears, and simmer for 25–30 minutes.
6
Place on parchment paper, add garnishes, and dry in an air fryer at 90–100 °C for 60 minutes.
7
Flip and dry for another 60–90 minutes.
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