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Desserts
Pear and Camembert Galette
An open-faced pie with a quark-based crust, pear, and melted Camembert cheese. A light dessert option for healthy eating enthusiasts.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the quark, Greek yogurt, and egg together.
2
Add the rice flour and sweetener to taste.
3
Press the dough into a baking dish, shaping the edges.
4
Arrange the sliced pear and Camembert wedges over the base.
5
Bake until done.
6
Drizzle with honey and top with nuts before serving.
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