Pear and Apple Pie

Name: Pear and Apple Pie
Total time: 1 h
Yield: 6 servings
Ingredients: 3 pcs Pears, raw; 3 pcs apple; 2 pcs Egg; 100 ml milk; 80 g flour; 50 g sugar; 20 g butter; 1 tsp baking powder; 15 g vanilla sugar; almond flakes

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A fragrant homemade pie packed with fruit filling, perfect to serve with tea.

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Method

Prep the ingredients: slice the fruit and mix the batter using eggs, milk, flour, sugar, butter, baking powder, and vanilla sugar.

Combine the fruit with the batter or layer them in a baking dish.

Bake for 50-60 minutes at 350°F (180°C).

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Pear and Apple Pie

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