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Main dishes
Peacock Tail Stuffed Eggplants
A stunning hot dish of baked eggplants stuffed with minced meat in a savory tomato sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients for the Peacock Tail stuffed eggplants.
2
Mix the minced meat with finely chopped onion, garlic, and spices.
3
Make the sauce by combining the tomatoes, spices, garlic, and olive oil.
4
Slice the eggplants into fan shapes, stuff them with the meat filling, and bake alongside the sauce.
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