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Baking
Peach Pie
A fragrant and tender homemade pie with juicy peaches on a kefir-based dough. Perfect for evening tea or a family breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the eggs, kefir, vegetable oil, sugar, and salt.
2
Add the flour and baking powder, and mix into a batter.
3
Pour the batter into a baking pan and arrange sliced peaches on top.
4
Sprinkle with sugar and cinnamon if desired, and bake until done.
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